Easter Pt 2

Easter Saturday...

We are very lucky with the weather with warm breezy days...

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I found a recipe for spiced fruit damper so I gave that a whirl...

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It turned out beautifully...glazed with apricot jam...

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After exploring the coast it was time to make some flatbreads to go with the lamb yiros Gus and Brianna were preparing for lunch.

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I used this recipe - you can go to the site and look up Greek flatbread...

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They turned out really well - I kept them covered and warm with a tea towel and they were lovely and pliable...

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It was beautiful sitting out in the sunshine...enjoying a wine with these wonderful kids!

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After lunch, Bri and Michael took me squidding off the Marion Bay jetty.  Lots of fun but nothing to take home!

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Michael showed Bri how to play chess...

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The sun set on another great day...

An unsuccessful attempt at getting a pic of the blue moon...

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All afternoon, Nate slow cooked a piece of pork belly...with perfect crackling...

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Kirby roasted veggies to perfection...and made parsnip puree too...

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Just a small serve for me...

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That’s lights out for Saturday...

Cheers - Joolz xx