Through the week...

I've had a chippy choppy week, using the Dicer Express...

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It made great chips which I drizzled with bit of olive oil and sprinkled with Moroccan seasoning. 

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Yum!

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Do you like sardines? I've been told to eat more oily fish for bone, muscle and heart health...

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I flake them up then add worcestershire and tomato sauces, salt and pepper. Spread on toast, its delicious (or an acquired taste, you decide)!

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This entire fruit salad was made using the dicer - strawberries, banana, apple, orange and kiwi fruit...so good!

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I did a  stir fry cooking demo at Weight Watchers and used the dicer on a few of the veggies.

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It was really yum and even better was the fact there was enough left over for Gus' and my lunch!

Everyone liked it and we had the fruit salad with vanilla yoghurt for dessert. So healthy!

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I am going to give this drink a go, it cant hurt to try it!

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I thought this was a bit cute!

Oh well, thats all thats on my phone at the moment until I get into the kitchen and out in the garden again. Oh dear, my garden is a terrible mess. It always goes to rack and ruin each winter then I tidy it in spring and it bounces back. I have lots of bark chips to mulch with so the weeds will have a hard time growing back this time! Pictures to come when I start tidying.

Cheers - Joolz xx