Friday, April 6, 2012

Golden Syrup Biscuits & Mini Quiches...

Here are the mini quiches I made to take to Adelaide...
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This morning I got up and made Golden Syrup Biscuits - a recipe from Kim at The Serendipity Cafe. I actually changed the sugar to brown sugar (because I am naughty!)...
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By giving the butter a really good whip, it produces a lovely crunchy crumb - they are delicious and will be a favourite here! Thanks, Kimmie! :)
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Now I'd better get packing!
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Cheers - Joolz

4 comments:

  1. I have heard so much about these biscuits, I am just going to have to try them lol!

    It all looks too delicious Joolz!

    Have a great Easter!

    xx

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  2. They look awesome Julie. Do try them the original way also and see what you think and I will give them a whirl with the brown sugar :]

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  3. Happy Easter to you friend. Your sunset pics from the other day are breath taking. Your cookies and such are making me drool. I swear, this blogging is fattening!
    Have a safe trip.
    Susanne :)

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  4. Oh yum, those biscuits look amazing!!

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