I came home from work at 12 noon. Sitting in my chair made my side hurt again so I came home to rest.
But first, a quick batch of biscuits...
This recipe makes heaps of biscuits 🍪 so I baked 2 dozen and have frozen the rest in logs. I should get another 10 biscuits out of each...
When needed, take from the freezer, slice off rounds, place on a tray and bake in moderate oven for 15 minutes or until golden. They are delicious!
I also knocked up a date, apricot and prune loaf. I'd just got it into the oven....
...when I noticed the egg sitting beside the stove! Buggerit! 😩
Oh, well - too late now!
Anyhoo, it turned out just as good without the egg so that was pleasing!
Here is the recipe that my sister texted to me. I use a cup of dates and half cup each of dried apricots and prunes and chop the fruit in half. I use a large saucepan and mix the loaf up in that. Less dishes!
Cheers - Joolz xx