No-Knead Bread - another recipe...

While surfing Alicia Paulson's delicious blog, Posie gets cozy, I found this recipe for no-knead bread. With hungry big kids in the house, I gave it a whirl!

~

This is a really different dough as you start off with a really wet mix (flour, milk, water, egg and oil) then add more flour to get a stiffer dough.

~

You just roughly mix the dough then leave to rise for 50 minutes.

~

I let mine rise in the sunny window in our family room....

~

It doubled in size, then I gave it a stir to knock it down. Then I put it in 2 loaf tins (although I think it would have gone into one for a bigger loaf) ...

~

and baked them for 35 minutes at 180C.

~

The loaves coloured up nicely ...

~

and it had a nice crumb. I think it will be lovely for toast tomorrow ... if there is any left!

~

I also made Chocolate Chip Cookie Bars (Brianna's favourite).  This recipe is from Barbara at Bless us O Lord so click here for that one.

~

Cheers - Joolz xx

Posted with Blogsy by Joolz