On Friday night, the Italian Club in Mt Gambier help a Pizza & Pasta night and we were all invited. They had a very big crowd.
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On Saturday night, we gave Chiara a typical Australian dinner - roast lamb, potatoes, carrots, pumpkin and peas with gravy.
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On Saturday night, we gave Chiara a typical Australian dinner - roast lamb, potatoes, carrots, pumpkin and peas with gravy.
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On Sunday, we joined the Macera family and visited the Coonawarra wine district. Ric rode his motorcycle there and he gave Chiara and the girls a quick ride down the road. We enjoyed a lovely lunch at Upstairs at Hollick.
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Aged Teys Brothers black Angus scotch fillet, dauphinous potato, pepperonata, green beans with cabernet jus
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Rare roasted Naracoorte venison topside, daupine potato, local beetroot & horseradish cream, green peppercorn jus
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Grilled Watson's lamb backstrap, white bean puree, shiraz jus; warm salad of confit lamb shoulder, cherry tomatoes, basil and white anchovies (mine!)
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Pasta with prawns and chorizo (didn't write down the description for this one, sorry)
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Now onto the desserts.....
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Now onto the desserts.....
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...and finally, steamed lemon pudding, passionfruit and nectar syrup, passionfruit semi freddo and pure cream
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We went home feeling very full. It was a warm night so we sat outside and had pizzas cooked on the pizza stone in the barbecue for a late dinner.
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Chiara got to see our cat, Bonnie, play with a mouse before eating it and because the night was so warm there were lots of bugs swarming about. She had bugs in her hair and trying to got down her t-shirt.
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Tonight (Tuesday) we have a farewell dinner for the Italian students at TWC then we farewell them tomorrow as they head for Melbourne for 2 days before they fly back home to Torino.
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Cheers - Joolz
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We went home feeling very full. It was a warm night so we sat outside and had pizzas cooked on the pizza stone in the barbecue for a late dinner.
~
Chiara got to see our cat, Bonnie, play with a mouse before eating it and because the night was so warm there were lots of bugs swarming about. She had bugs in her hair and trying to got down her t-shirt.
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Tonight (Tuesday) we have a farewell dinner for the Italian students at TWC then we farewell them tomorrow as they head for Melbourne for 2 days before they fly back home to Torino.
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Cheers - Joolz
Sounds like your visitor has had a lovely time and all them lovely meals.....I have now drooled into my keyboard and I have still got at least an hour till lunch,lol.
ReplyDeleteWell, being a chicken lover, that chicken dish made my mouth water. Being a dessert lover they all made me hungry...now I've got to go eat something because you made me hungry, Joolz!
ReplyDeleteblessings and hugs,
marcy
JOOLZ! I am always amazed at the food you present on your posts! I am full just looking at these delicious plates of food! Of course these are what everyone ordered right? The presentation is so beautiful I am not sure if I would eat it or frame it! LOL.
ReplyDeleteYummmm!!! All those foodie shots have made me wish for my dinner! Think I'll mosey on downstairs and see what I can find! That lamb, potatoes and peas looked really good!
ReplyDeleteMmmmm...Everything looks and sounds so good, but tell me... don't you feel silly taking pictures of your plates, with everyone watching? LOL!
ReplyDeleteI do it all the time, and it drives my partner nuts, but I just tell 'em it's for my blog. I even got a free dessert and glass of wine once, since they probably thought I was rating their restaurant or something!