Saturday, September 27, 2014

Flinders Ranges trip ... Day 10


Today is our 28th Wedding Anniversary! 

We spent much of the day doing nothing!
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Gus decided lunch under this magnificent gum tree was in order...
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Snags and hamburgers ...
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With tomato sauce, in bread!
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Later in the arvo, I made an apple crumble for our evening dessert... 
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I used some breakfast cereal, flour, butter and sugar for the crumble top...
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Meanwhile, Gus put together a barbecue baste for our lamb chops...
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He cooked them over the coals of the fire on his Auspit rotisserie....
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Here you can see the drum with vegetables which tumbled around and around as the spit is driven by a small motor in that box to the right.  We lowered it as the fire died down...and cooked the chops...
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...but 2 hours later when we went to eat - still raw veggies!!
They just hadnt cooked at all!
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We wnded up having chops and Continental Tomato & Pasta and gravy...our first culinary failure while camping!
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But my apple crumble saved the night!
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Thank God for dessert!  He he!
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We spent another cosy night in Ruby, glad we had our hot water bottles with us!  We have been so lucky with the weather, no wind at night and quite mild.
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Cheers - Joolz xx






















1 comment:

  1. Happy 28th Anniversary. What a beautiful place to spend such a celebration. Glad the apple crumble turned out, it looks delicious.
    Anne xx

    ReplyDelete

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