Monday, October 19, 2015

Tapas at Upstairs at Hollicks...

Last Friday we headed over to Coonawarra to go to a Tapas dinner...
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The menu looked very promising...
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Gorgeous sunset as we started our meal...
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Churros! As always, Hollick's did not disappoint!
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Our accommodation had a lovely breakfast hamper for us on arrival...
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Back home Saturday, I spent a very lazy day watching DVD's of Lark Rise to Candleford.   Not much else got done.
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Gus lit the Oz Pig and cooked steaks for dinner.  While he did that, I was gazing at my very unloved, overgrown back garden.  I haven't touched it in months!
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The roses never got a prune or feeding before winter and ... the weeds!
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I decided Sunday would be the day to get things in order!
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This is a bottle of wine we bought and had shipped back from Napa Valley when we went to the US in 2013.  Very expensive thing to do but worth it, this was a very nice drop!
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I made a rocket, greens, pear, parmesan and walnut salad, dressed with white wine vinegar, dijon mustard and oil and a splash of maple syrup just to sweeten it off.  Yummy!
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What yummy salads are you enjoying?
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Cheers - Joolz xx









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