Started the morning with apple, orange, carrot, celery and beetroot juice...
Last night (Tuesday) I made a new dish from Marie at The English Kitchen. She is a fantastic cook and has such beautiful food on her blog - all recipes are easy to follow - and delicious!
So these are the ingredients for the chicken - a bit weird, hey?
Mix soup mix, mayo and chutney together with 1 cup of boiling water...
My chicken pieces...
Sauce tipped over...
An hour and a half later - delicious, tender, saucy chicken casserole! Mine didn't brown up like Marie's but I think that is just a difference in ovens.
Worth a go!
I had to wait around for the huz in Mt Gambier yesterday while cars were repaired and roadworthied so I took my knitting with me. I'm turning into a granny - but it whiled away some time. I'm making better progress with my rug but I really must read the pattern carefully otherwise its easy to make silly mistakes. I'm getting better at it!
I saw this on a blog the other day - zucchini with lemon pepper...
I just sliced up a small zucchini, sprinkled with LP and drizzled with a little olive oil. Quickly pan fried, it was a nice change from other greens.
I am officially old, sitting by the fire, knitting while huz watched Madam Secretary. Very cosy, indeed!
It's growing...
Cheers - Joolz xx
Posted by Joolz with Blogsy
Then I'm old too! I always knit while hubby watches TV! I will definitely give the chicken recipe a go - sounds like a good pantry dish to have up your sleeve.
ReplyDeleteI love the look of the chicken recipe Joolz. I must check out Marie's site for myself, not that I am eating this type of food anymore, but the rest of the family aren't converted to vegan yet haha!
ReplyDeleteGreat tip for cooking zucchini too, I am always looking for different ways to cook this favourite veggie of mine.
Well I feel ancient now lol, because I have always knitted and crafted while hubby is watching TV or on his laptop. It is sometimes the only chance I get!
xTania